Join us for the first-ever Insure & Sizzle Cook-Off on November 7, 2024 at the West Line Event Center in Scott, LA! It's a competition like no other - teams from across the insurance world will fire up their grills, smokers, and skillets to serve up their best dishes. There are no rules on what you can cook, but only one team will be crowned the grand champion! Whether you're cooking or just here to taste the goods, come enjoy great food, live music, and a sizzling good time with friends and colleagues.
Bring your appetite, your game face, and get ready to sizzle!
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Think your cooking skills can handle the heat? Now’s your chance to prove it—with no entry fee! Register your team of up to 5 people for the Insure & Sizzle Cook-Off and bring your best dish to the table. Whether you're grilling, smoking, or frying, the competition is fierce and the bragging rights are even hotter! With no limits on what you can cook, it's your time to show off your culinary creativity. Gather your team, fire up your grills, and compete for top prizes while enjoying a day of fun, food, and friendly rivalry.
Sign up today and get ready to sizzle—at no cost!Team Registration Liability Waiver & Release
| Get ready for an evening of delicious food, great drinks, and live entertainment at the Insure & Sizzle Cook-Off Party! For just $40 per person, your registration includes all the essentials—beer, wine, water, soda, and, of course, samples from the cook-off teams serving up their best dishes. As an attendee, you’ll also get to cast your vote for the People’s Choice Award, helping decide which team takes home the fan-favorite title! This event will be the perfect way to kick back, relax, and celebrate with friends and colleagues.
Register today and make your voice—and your taste buds—count!Sign Me Up For The Party! Liability Waiver & Release
| cook-off schedule
6:00 am - 12:00 pm
| Team Arrivals
| 4:00 pm
| Judging
| 5:00 pm - 9:00 pm
| Cook-off Party
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Hotel accommodations
Holiday Inn Express & Suites: Scott-Lafayette West
Rates starting at $123/night 736 I-10 South Frontage Road Scott, LA 70583 Online Reservationsquestions?
Contact Chef Kat IIABL Director of Communications & Events
Phone: 225-236-1360
Email: koregan@iiabl.com
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